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Baked Smoked Ham with Mango

Author: Tracey Seaman

Seasonal Breeze

Author: Nigella Lawson

Blue Hawaiian

Author: Kim Haasarud

Lemonade... from Scratch

Author: Brini Maxwell

Autumn Pear Chip

Author: Scott Beattie

Lemongrass Lime Leaf

Chicago chef Graham Elliot uses aromatic makrut lime leaves to make this sparkler from his sandwich shop, Grahamwich.

Author: Graham Elliot

Cider Mini Doughnuts

Author: Melissa Roberts

Kumquat Champagne Cocktail

Sweet and tangy kumquats make this sparkling cocktail extra special.

Napa Valley Winter Punch

Author: Scott Beattie

Cosmopolitan

Author: Eben Freeman

Coconut and Lychee Sorbet

Author: Lori Longbotham